CURRY IN A HURRY MENU
Chicken Tikka Masala with rice $10.00
This is perhaps the most popular dish in England, made with chicken breast
(cut into bite size pieces). The chicken is marinated in yoghurt and spices overnight
and then cooked with a little coconut and a touch of cream for a deliciously mild but aromatic curry.
Chicken Madras with rice $10.00
A Lovely, rich, robust medium heat Chicken curry, made with the finest chicken breast.
A fresh ginger, garlic and tomato sauce along with a little fresh chili forms the base along with the spice mix which is a combination of cumin, cilantro, chili and garam masala.
Beef Madras (Organic ground beef) with rice $10.00
Made with Organic ground beef, this curry is created with a rich tomato base sauce, garlic, chili and fresh cilantro plus a secret blend of spices! A medium heat curry which goes really well with rice and a beer!
Beef Vindaloo (Organic ground beef) with rice $10.00
Rich, Spicy, and Hot!! This one is the "mouth-tingler", beautiful flavor and depth.
Aloo Gobi (Cauliflower and potato curry) with rice $8.00
A fresh mild, aromatic, light vegetarian curry made with potato and cauliflower and
a blend of spices including ginger, garlic, black mustard seeds, cumin seeds, turmeric and paprika. A great vegetarian favorite which can also be served as a side dish.
Tarka Dhall with rice $7.00
Lentils, garlic, ginger, and onions (just like a soup)
Curry Combo $10.00
Pick any 2 of the above curries for the chance to enjoy a bit of variety.
Mum’s Basmati Rice
A recipe for beautiful rice which has been kept a closely guarded secret for many years!
Made with the best Basmati rice, onions, cardamoms, black pepper balls, cloves, cinnamon, turmeric and a little salt for a truly delicious and aromatic rice.
More menu items to come!
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